Lunch
CulinArt Group is the dining services provider at Washington International School. As a food-first company with a strong focus on health & wellness, CulinArt Group provides innovative dining solutions to help students eat and live well.
Tregaron Campus
On the Tregaron Campus (Grades 6–12) lunch options include:
- Comfort-style hot entrees with side dishes, including vegetarian options
- Freshly prepared sandwiches, baked chicken tenders, and salads (daily)
- A rotation of flatbreads, pizza, and quesadillas
- Recipes prepared with seasonal local produce and ingredients
- Wellness Wednesday menus featuring nutritious superfoods
- Grill Fridays
The IB Café is also open to faculty, staff, visitors and Grade 11–12 students. The menu includes Peet's coffee, hot breakfast sandwiches, fresh baked goods, CulinArt’s signature Quik Pik sandwiches, salads, snack packs, and a selection of bottled beverages.
Primary Campus
Preschool to Grade 5 students may order a freshly-prepared lunch that includes an entrée with side dishes, choice of beverage, and dessert. Other lunch options—including butter pasta, turkey sandwiches, bagels and fresh garden salad—are also available.
Primary School Pre-Orders: Meals must be ordered online through a MyKidsSpending (MKS) account (see pre-ordering Instructions). Two weeks of menus will be available online. Orders can be placed up to two weeks in advance and must be placed (or adjusted) by 6:00 AM on the day of service. You may adjust your orders by logging into your account and changing your selections as needed up until 6:00 AM the day of service. Meals are not charged to your account until the orders are processed at 6:00 AM each school day.
Primary School Lunch Menus
Week of September 25
Week of October 2
Tregaron Lunch Menus
Week of September 25
Week of October 2
Questions about ordering lunch or the menu? Call 202.243.1834 or email dining@wis.edu.
In order to pay for lunch, accounts need to be set up with MyKidsSpending (MKS). If you need help setting up the MKS account, email dining@wis.edu.